Duke's Carolina Vinegar BBQ Sauce Squeeze
Duke’s Carolina Vinegar BBQ Sauce originates from the Piedmont region of western North Carolina. Born out of a state-wide barbecue divide, this tangy, vinegar-based sauce adds a touch of tomato paste for sweetness and color. It’s tasty on everything from pork to chicken – and can even replace mayo as the base in slaw salads.
PRODUCT INFORMATION
ITEM INFO
| ITEM # | 8511 |
|---|---|
| CUBE | 0.1758 |
| SIZE | 6/16.8oz |
| TI | HI | 42/5 |
| GROSS WEIGHT | 6.86 |
| SHELFLIFE | 270 days |
| NET WEIGHT | 6.30 |
| UPC | 052500085117 |
| L x W x H | 6.44x6.13x7.70 |
| GTIN | 10052500085114 |
| ITEM # | 8511 | CUBE | 0.1758 |
|---|---|---|---|
| SIZE | 6/16.8oz | TI | HI | 42/5 |
| GROSS WEIGHT | 6.86 | SHELFLIFE | 270 days |
| NET WEIGHT | 6.30 | UPC | 052500085117 |
| L x W x H | 6.44x6.13x7.70 | GTIN | 10052500085114 |
Ingredients
Water, Cider and Distilled Vinegar, Brown Sugar, Sugar, Tomato Paste, Hot Sauce (Aged Cayenne Red Peppers, Vinegar, Water, Salt and Garlic), Food Starch Modified, Salt, Spices (Includes Mustard Seed), Soy Sauce (Water, Wheat, Soybeans, Salt), Garlic*, Onion*, Xanthan Gum, Sodium Benzoate and Potassium Sorbate (Preservatives), and Calcium Disodium EDTA Added to Protect Flavor. *Dehydrated CONTAINS: WHEAT, SOY
Nutritional Facts
